Bonsai Pepper

Last year, Eric planted some jalapeno peppers and made delicious pickled peppers, carrots and onions. We left the pepper plants in the pot after they stopped producing. Then, the frost (yes, we actually had a frost here in Santa Barbara) came and ruined the plants. But this spring, out of the lower part of the stem, grew some tiny leaves. And, they stayed tiny. And then, two beautiful tiny peppers appeared. And, so far, they are still tiny! I think we unintentionally bonsai-ed our pepper plant! Take a look.